The BerryShield™ Technology
Innovative processing technology
The BerryShield™ Technology is a new powerful powder processing tool that protectively envelopes the delicate berry components that are otherwise easily destroyed in conventionally processed products.
By using the BerryShield™ Technology the berry components are stabilized, rendering berry powders with uniquely improved taste, colour, nutritional content and application stability.
BerryShield™ processing technology is characterized by
- High diversity and high levels of berry nutrients
- Protection of all berry components such as polyphenols and vitamins
- Improved and durable taste and colour
- Increased heat and pH-resistance during finished product application
- Reduced oxidative and enzymatic degradation
Control of the production chain combined with UltraProfile™ proprietary triple analytical technology guarantees the highest quality of the products. UltraProfile™ provides a significantly more complex characterization of the content at the molecular level than previously possible by a novel combination of spectroscopic methods including the highly advanced q-TOF.